king Oyster (Pleurotus eryngii) liquid culture for thick, meaty stems and caramelised umami. A chef’s favourite for pan-searing and roasting, supplied as a clean, reliable culture with lifetime guarantee.
What’s included
10 ml sterile liquid culture syringe
Sterile 16G needle
70% IPA swab
Lifetime guarantee
Growing conditions
Substrate: hardwood or masters mix
Colonisation temperature: around 25°C
Fruiting temperature: 16–21°C
Humidity: above 80%
Light: dark for colonisation; indirect/ambient light for fruiting
Fresh air exchange: required
Storage: fridge 2–8°C
King Oyster Mushroom Liquid Culture (Pleurotus eryngii)
£12.95Price
